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Seaweed (Nori)
Java Super Food has many products made from seaweed such as Sushi Nori, Nori Onigiri, Kizami Nori, Aonori and Miyeok.
Sushi Nori (Seaweed)
Sushi Nori from Java Super Food Is A Practical Sushi Nori Used To Roll Sushi or Kimbab. Sushi or susyi is a Japanese food consisting of rice formed with side dishes in the form of seafood, meat, raw or cooked vegetables. This seaweed is 100% original, the texture is fresh and crunchy, there are no preservatives
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Kizami Nori
Kizami Nori from Java Super Food Is a crispy and fresh seaweed. Kizami nori or seaweed that has been cut thinly and evenly. Kizami nori can be used to decorate food to make it look more attractive. Kizami nori can also be sprinkled on top of ramen, rice bowls, chicken noodles and others.
Nori Onigiri
Nori Onigiri from Java Super Food Is a seaweed that has a delicious and delicious taste. Nori Onigiri Java Super Food is made to wrap onigiri triangles in a practical way, making it easier for everyone to make. Nori Onigiri uses 100% original seaweed imported from Korea.
Seaweed 100%
Onigiri 100 Sheets
Onigiri 1-50 Sheets
Aonori
Aonori is green seaweed that is dried and powdered. Aonori has a distinctive aroma that goes well with Japanese dishes such as Okonomiyaki, Yakisoba and Takoyaki.
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Miyeok Cut
Dried Seaweed (Miyeok) Java Super Food Made from 100% Dried Seaweed Korea is usually eaten during winter because it has a delicious taste with the addition of soup stock made from beef and seafood.
Dried Kelp / Konbu
Dried Kelp adalah laut yang banyak digunakan di makanan Jepang/Korea. Dried Kelp biasa digunakan untuk membuat kaldu kuah Jepang, yang merupakan bahan dasar sup miso, kuah ramen, dan banyak hidangan rebus dan hot pot lainnya.
Dried Kelp/Konbu (Utuh)
Dried Kelp adalah laut yang banyak digunakan di makanan Jepang/Korea. Dried Kelp biasa digunakan untuk membuat kaldu kuah Jepang, yang merupakan bahan dasar sup miso, kuah ramen, dan banyak hidangan rebus dan hot pot lainnya.
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